About
The grassy knoll, located along the northeastern banks of the Great Egg Harbor River in Mays Landing, acquired the name "Sugar Hill" during the late 1700's. During these years, the sugar, molasses and rum that came by tall ships from the far east were stored on the site awaiting shipment by horse and carriage to the Philadelphia markets.

During the Revolutionary War, many privateers seeking shelter from the British, fled up the river to Mays Landing selling their pirated cargo on the docks at Wheaton's Shipyard. Early history books tell the story of one such privateer, Captain Snell, nicknamed "The Hero of Sugar Hill", who brought havoc to 29 British ships as they tried to capture Mays Landing.

On this grassy knoll, the private of William Moore was built, circa 1846. One of Mays Landings most prominent residents, Mr. Moore was not only a State Senator, but also a prosperous entrepreneur. He built and managed a fleet of sailing vessels which were engaged in commerce along the entire Eastern seaboard.

In 1986 the mansion was restored by the Boylan family and opened to the public in 1987 as "The Inn at Sugar Hill", a restaurant and Bed & Breakfast.